Texas Roadhouse, AL

This project involved the ground-up construction of an approximately 8,000-square-foot Texas Roadhouse restaurant, completed on an accelerated schedule of 175 days. The scope included a full-service dining room, bar area, commercial kitchen, and associated back-of-house spaces designed to support high-volume operations. Emphasis was placed on efficient coordination, schedule control, and adherence to brand standards while maintaining quality workmanship throughout.